Reference: HIRSUH00020

Suhana Spice Blends

These easy to use marinades, are simply Delicious. You truly get the restaurant feel after cooking with these easy to use marinades. The butter chicken is one of my favourites, add a bit more chilli & garlic, leave to marinate for a few hours, cook in butter & cream, FAB!

Price R25.00
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Reference: CHOSUBJ000100

Subja (Basil) Seeds

Tukmaria Seeds are also known as Basil or Subja seeds is an Edible Vegetable Seed. They are holy seeds in many Asian countries, due to their exceptional qualities.

Price R20.00
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Mustard Oil

This cold pressed oil is made from black, brown or white mustard seeds. It has a very distinctive pungent taste and often used for cooking. Although it has many other uses as well. Read more here : http://www.stylecraze.com/articles/benefits-of-mustard-oil-for-skin-hair-and-health/

Price R72.50
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Reference: OSWGARU00100

Garam Masala

Garam masala translated from it's Hindi meaning is also known as hot spices.It is a blend of ground spices commonly used in North Indian cuisines. Garum or garam masala can be used alone or with other curry powders. It is a spice more for flavour rather than intensity.

Price R25.00
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Reference: TOPSMMX0500

Pantry Masala Mix

The Pantry Mix Masala is a combination of 4 different masalas. We just love the heat combined with flavour. It is so versatile and can be used for any curry. 2-3tsps is good enough for a 400g dish, add more for spicyness, while retaining the flavour. The extra bay leaves gives texture & fresh aromas to this masala.

Price R60.00
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Gorima's Leaf Masala

A combination of curry powders to give you the taste you love. This masala is neither too hot nor too mild. It's perfect for those tastebuds that want the flavour plus a little bit of heat.

Weight
R55.00
Tax included
Quantity
In-Stock at Warehouse

Description

Store in an airtight container and away from sunlight & humidity.

Product Details
8 Items
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16 other products in the same category:

Khandela Chilli Powder

This is a medium to hot chilli powder, which has a coarse like texture. It's great for your day to day curries and stews. I would even recommend using it in your pickles, just a tablespoon to your pickle masala.

Price R42.50
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Reference: OSWSTAR00100

Star Aniseed

ANISE (Aniseed) - The dried, ripe fruit of Pimpinella anisum, an annual herb of the parsley family.

Price R35.00
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Coriander Cumin Powder

Ground coriander and cumin powder by Suhana.

Price R35.00
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Out-of-Stock

Gorima's Orange Pepper

This spice is so good for your steaks and chops. Any meat dish actually. It's called Orange pepper steak for its tinge of that zesy colour as well as flavour. Mix with some olive oil and rub over your meat dishes. Allow to marinate for at least an hour. Braai or grill, and enjoy the amazing flavours that this versatile seasoning offers.

Price R30.00
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Ground Fenugreek

Dried and ground fenugreek seeds. Easily digestible in this form and used in so many ways.

Price R30.00
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In-Stock at Warehouse

Reference: TOPSMMX0500

Pantry Masala Mix

The Pantry Mix Masala is a combination of 4 different masalas. We just love the heat combined with flavour. It is so versatile and can be used for any curry. 2-3tsps is good enough for a 400g dish, add more for spicyness, while retaining the flavour. The extra bay leaves gives texture & fresh aromas to this masala.

Price R70.00
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In-Stock at Warehouse

Garlic Salt

Garlic salt is so flavoursome and perfect for marinating roasts. You can also add to soup and emit plain salt altogther. I personally used Garlic Salt over chicken drumsticks, with some dried thyme and black pepper!

Price R30.00
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Mild Kashmiri Chilli Powder

A bright coloured chilli powder, without the sting. It is flavourful and perfect for those mild curries with just a hint of chilli.

Price R45.00
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Out-of-Stock

Gorima's Kashmiri Masala

A perfect blend of ground whole spices and hot curry powder. You could use this masala on it's own or add a touch of chilli & pantry masala mix for that EXTRA flavour and heat :)

Price R95.00
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Suhana Dry Mango Powder

Dried mango powder. Adds a sour and tangy taste to dishes.

Price R40.00
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Asafoetida Yellow Powder(Hing)

This particular spice has various names, but one that is most common is Hing. It's often used as a digestive aid especially with legumes. I use this so often when cooking sugar beans or pea dhall. Just add 1/2 tsp to 1 cup legume and boil till soft.

Price R35.00
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Masala Dabba

This 8 piece, 19cm stainless steel Masala Dabba, is so handy to contain the spices you use everyday. It's compact and airtight, very handy for the cook who likes all their spices at their disposal. Great as a gift!

Price R160.00
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Mixed seeds

Mixed seeds are a combination of Brown mustard seeds, whole jeera(cumin), fenugreek(methi) & split white urud dhal. Often used for veg dishes. I roast about a tsp in onions, when I make any veg dish.

Price R25.00
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Mango Powder

Dried mango powder. Adds a sour & tangy taste to your dishes.

Price R30.00
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Mild Chilli Powder

This Mild chilli powder adds a bright red colour with a hint of chilli. Use with pantry masala or on it's own for the great chilli taste.

Price R45.00
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Lal Qilla Diabetic Rice

A long grain white basmati rice. Cooks in minutes and is a healthy alternative for diabetics.

Price R220.00
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